LG-5 Home Freeze Dryer

In the past, people store food either in fridges or dry in ovens, however, these ways have lots of disadvantages such as critical store environment, contamination risk, nutrition loses and tasteless.

Now, Vikumer’s LG5 freeze drying systems change the way you preserve food, bring about a revolution in food drying technology: Dry your products without being degraded. Transform your favorite foods into nutritious, light weight, easy to store and dried type for years. The most important is, it suits almost all common items include fruit, vegetables, cooked meals, soup, pet food, cake, ice cream etc.

The principle of LG5 freeze drying is to freeze the raw product first, and then lower the machine chamber pressure, to extract the water out. Which means, freeze dry is a low temperature dehydration method based on sublimation.

Typically, our LG5 home freeze dryer takes 22~32hrs for one batch, depends on total water contain and raw product physical form.